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Paper Details

Red Wine Consumption Associated With Increased Gut Microbiota α-Diversity in 3 Independent Cohorts.
Gastroenterology
37
2020
Author NameAffiliation
Jeroen RaesCenter for Microbiology Katholieke Universiteit Leuven, Laboratory of Molecular Bacteriology Rega Institute for Medical Research
Jordana T BellKing's College London
Tim D SpectorKing's College London
Tim D SpectorKing's College London
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Release 1.2