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| Walter C Willett | Brigham and Women's Hospital and Harvard Medical School, University of Massachusetts Amherst Departments of Nutrition (Y.L., Harvard T.H. Chan School of Public Health, MA School of Medicine (C.Y.), Zhejiang University, Rush University Medical Center, Massachusetts General Hospital and Harvard Medical School, MA and Broad Institute of MIT and Harvard (A.T.C. |
| Walter C Willett | Brigham and Women's Hospital and Harvard Medical School, University of Massachusetts Amherst Departments of Nutrition (Y.L., Harvard T.H. Chan School of Public Health, MA School of Medicine (C.Y.), Zhejiang University, Rush University Medical Center, Massachusetts General Hospital and Harvard Medical School, MA and Broad Institute of MIT and Harvard (A.T.C. |
| Bernard Rosner | Brigham and Women's Hospital and Harvard Medical School, University of Massachusetts Amherst Departments of Nutrition (Y.L., Harvard T.H. Chan School of Public Health, MA School of Medicine (C.Y.), Zhejiang University, Rush University Medical Center, Massachusetts General Hospital and Harvard Medical School, MA and Broad Institute of MIT and Harvard (A.T.C. |