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Paper Details

Higher intake of dietary flavonols, specifically dietary quercetin, is associated with lower odds of frailty onset over 12 years of follow-up among adults in the Framingham Heart Study.
Am J Clin Nutr
2
2023
Polyphenolic, anthocyanins, dietary, dietary quercetin, flavan-3-ols, flavones, flavonoid, flavonoids, flavonol, flavonols, flavonones, frailty, polyphenol, quercetin, women
Author NameAffiliation
Kenneth J MukamalBeth Israel Deaconess Medical Center, Harvard Medical School
Douglas P KielBeth Israel Deaconess Medical Center, Harvard Medical School, United States Hinda and Arthur Marcus Institute for Aging Research
Douglas P KielBeth Israel Deaconess Medical Center, Harvard Medical School, United States Hinda and Arthur Marcus Institute for Aging Research
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Release 1.2