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Different Levels of Ultraprocessed Food and Beverage Consumption and Associations with Environmental Sustainability and All-cause Mortality in EPIC-NL.
1
2023
UPD, UPF, UPFD, UPFs, human, participants
Author NameAffiliation
Jolanda M A BoerPrevention and Health Services, National Institute for Public Health and the Environment (RIVM)
Yvonne T van der SchouwJulius Center for Health Sciences and Primary Care, University Medical Center Utrecht, Utrecht University
Wm Monique VerschurenPrevention and Health Services, National Institute for Public Health and the Environment (RIVM), The Netherlands Julius Center for Health Sciences and Primary Care, University Medical Center Utrecht, Utrecht University
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