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Paper Details

Refining risk estimates for lead in drinking water based on the impact of genetics and diet on blood lead levels using the Collaborative Cross mouse population.
Toxicol Sci
0
2023
49 CC strains, Collaborative Cross mouse population, PWK/PhJ, Pb, diet, human, mice, mouse
Author NameAffiliation
Ivan RusynTexas A&M University, College Station
David W ThreadgillTexas A&M University, College Station
David W ThreadgillTexas A&M University, College Station
David W ThreadgillTexas A&M University, College Station
David W ThreadgillTexas A&M University, College Station
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