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Paper Details

Associations between omega-6 polyunsaturated fatty acids, hyperinsulinemia and incident diabetes by race/ethnicity: The Multi-Ethnic Study of Atherosclerosis.
Clin Nutr
22
2020
-linoleic acid, Atherosclerosis, D5D, D6D, DGLA, Dihomo--linolenic acid, GLA, HOMA, HOMA-, Linoleic Acid, Omega-6 polyunsaturated fatty acids, PUFAs, T2D, arachidonic acid, delta-5 desaturase, delta-6 desaturase, desaturase enzyme, diabetes, diabetics, fatty acids, glucose, hyperinsulinemia, insulin, insulin resistance, omega-6, omega-6 PUFAs, omega-6 polyunsaturated fatty acids, plasma phospholipid, type 2 diabetes
Author NameAffiliation
Weihua GuanUniversity of Minnesota, School of Public Health
Ronald KleinUniversity of Wisconsin-Madison
Mary Frances CotchNational Eye Institute (NEI), Division of Epidemiology and Clinical Applications
Michael Y TsaiUniversity of Minnesota
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Release 1.2