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Association of Nut Consumption with Risk of Stroke and Cardiovascular Disease: The Million Veteran Program.
Nutrients
4
2021
Author NameAffiliation
Yuk-Lam HoBoston Veterans Affairs Healthcare System
Kelly ChoBoston Veterans Affairs Healthcare System
Kelly ChoHarvard Medical School
Kelly ChoBrigham and Women's Hospital
Kelly ChoBoston Veterans Affairs Healthcare System
Kelly ChoBrigham and Women's Hospital
Kelly ChoHarvard Medical School
John Michael GazianoBoston Veterans Affairs Healthcare System
John Michael GazianoBrigham and Women's Hospital
John Michael GazianoHarvard Medical School
John Michael GazianoBrigham and Women's Hospital
John Michael GazianoBoston Veterans Affairs Healthcare System
John Michael GazianoBrigham and Women's Hospital
John Michael GazianoHarvard Medical School
John Michael GazianoBrigham and Women's Hospital
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