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Paper Details

Intake of dietary flavonoids and incidence of ischemic heart disease in the Danish Diet, Cancer, and Health cohort.
European Journal of Clinical Nutrition
7
2023
Cancer, IHD, atherosclerosis, flavanol, flavonoid, flavonoids, flavonols, ischemic heart disease, participants
Author NameAffiliation
Anne TjønnelandDanish Cancer Society Research Center
Anne TjønnelandUniversity of Copenhagen
Kim OvervadAarhus University
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