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Author Details

Karen Z Walker
1995
66
27
PMIDPaper TitleJournal TitlePublished Year
33462389Renal and dietary factors associated with hypertension in a setting of disadvantage in rural India.J Hum Hypertens2021
31999886Universal testing for group B streptococcus during pregnancy: need for a randomised trial.BJOG: An International Journal of Obstetrics and Gynaecology2020
28929540Diabetes management in a foreign land: A case study on Chinese Australians.Health and Social Care in the Community2018
27856820Culturally Tailored Diabetes Education for Chinese Patients: A Qualitative Case Study.Journal of Transcultural Nursing2017
28646140Effect of dietary advanced glycation end products on inflammation and cardiovascular risks in healthy overweight adults: a randomised crossover trial.Scientific Reports2017
28731605Optimising the effectiveness of diabetes education in an East Asian population.2017
28460575Disparity in the micronutrient content of diets high or low in advanced glycation end products (AGEs) does not explain changes in insulin sensitivity.International Journal of Food Sciences and Nutrition2017
28490514Vitamin D supplementation has no effect on insulin sensitivity or secretion in vitamin D-deficient, overweight or obese adults: a randomized placebo-controlled trial.American Journal of Clinical Nutrition2017
26686004Systematic review and meta-analysis of the effect of meal intake on postprandial appetite-related gastrointestinal hormones in obese children.International Journal of Obesity2016
26965780Novel dietary intake assessment in populations with poor literacy.Asia Pac J Clin Nutr2016
27222425Association between salt and hypertension in rural and urban populations of low to middle income countries: a systematic review and meta-analysis of population based studies.Asia Pac J Clin Nutr2016
27321339Diabetes education for Chinese adults with type 2 diabetes: A systematic review and meta-analysis of the effect on glycemic control.Diabetes Research and Clinical Practice2016
27030534Diet low in advanced glycation end products increases insulin sensitivity in healthy overweight individuals: a double-blind, randomized, crossover trial.American Journal of Clinical Nutrition2016
24762862Strong correlation between the 6-minute walk test and accelerometry functional outcomes in boys with Duchenne muscular dystrophy.Journal of Child Neurology2015
26223897Dietary Advanced Glycation End Products Consumption as a Direct Modulator of Insulin Sensitivity in Overweight Humans: A Study Protocol for a Double-Blind, Randomized, Two Period Cross-Over Trial.JMIR Research Protocols2015
26169812The Nutritional Profile of Baby and Toddler Food Products Sold in Australian Supermarkets.Maternal and Child Health Journal2015
24824013Observations of body mass index in Duchenne muscular dystrophy: a longitudinal study.European Journal of Clinical Nutrition2014
25632725A study of a pre-operative intervention in patients with diabetes undergoing cardiac surgery.Collegian2014
23823619The Mediterranean diet in relation to mortality and CVD: a Danish cohort study.British Journal of Nutrition2014
24499149Colorectal cancer and nonfermented milk, solid cheese, and fermented milk consumption: a systematic review and meta-analysis of prospective studies.Critical Reviews in Food Science and Nutrition2014
24475286Association between farming and chronic energy deficiency in rural South India.PLoS One2014
24888391Evidence for low high-density lipoprotein cholesterol levels in Australian indigenous peoples: a systematic review.BMC Public Health2014
23313044Glucose homeostasis can be differentially modulated by varying individual components of a western diet.Journal of Nutritional Biochemistry2013
23915335Immunological and nutritional factors in elderly people in low-level care and their association with mortality.Immunity and Ageing2013
22119336Plasma retinol: a novel marker for cardiovascular disease mortality in Australian adults.Nutrition, Metabolism and Cardiovascular Diseases2012
22728950Nutritional quality of Australian breakfast cereals. Are they improving?Appetite2012
21307883A systematic review and meta-analysis of elevated blood pressure and consumption of dairy foods.Journal of Human Hypertension2012
22188740Clinical review: Do glucocorticosteroids alter vitamin D status? A systematic review with meta-analyses of observational studies.Journal of Clinical Endocrinology and Metabolism2012
21710185Dietary management of infantile colic: a systematic review.Maternal and Child Health Journal2012
22182482Effect of altering dietary n-6:n-3 PUFA ratio on cardiovascular risk measures in patients treated with statins: a pilot study.British Journal of Nutrition2012
20854699Fermentation of calcium-fortified soya milk does not appear to enhance acute calcium absorption in osteopenic post-menopausal women.British Journal of Nutrition2011
22267919Weight loss in elderly women in low-level care and its association with transfer to high-level care and mortality.Clinical Interventions in Aging2011
21472094Poor physical function in elderly women in low-level aged care is related to muscle strength rather than to measures of sarcopenia.Clinical Interventions in Aging2011
21412218Targeted reduction of advanced glycation improves renal function in obesity.Kidney International2011
20025831Yoghurt and dairy snacks presented for sale to an Australian consumer: are they becoming less healthy?Public Health Nutrition2010
19650789Potential roles of high salt intake and maternal malnutrition in the development of hypertension in disadvantaged populations.Clin Exp Pharmacol Physiol2010
20722939Phytase activity from Lactobacillus spp. in calcium-fortified soymilk.Journal of Food Science2010
20337849Measuring the success of an objective structured clinical examination for dietetic students.Journal of Human Nutrition and Dietetics2010
20337844Diet and exercise in the prevention of diabetes.Journal of Human Nutrition and Dietetics2010
20067965A1C for screening and diagnosis of type 2 diabetes in routine clinical practice.Diabetes Care2010
20460239Calcium absorption in Australian osteopenic post-menopausal women: an acute comparative study of fortified soymilk to cows' milk.Asia Pacific Journal of Clinical Nutrition2010
21567722The use of contextual learning to teach biochemistry to dietetic students.Biochemistry and Molecular Biology Education2009
19657552Malnutrition on the menu: nutritional status of institutionalised elderly Australians in low-level care.Journal of Nutrition, Health and Aging2009
18784609Beneficial effects of Lepidium meyenii (Maca) on psychological symptoms and measures of sexual dysfunction in postmenopausal women are not related to estrogen or androgen content.Menopause2008
19053178The cost of healthy food in rural Victoria.Rural and Remote Health2008
18096104Product variety in Australian snacks and drinks: how can the consumer make a healthy choice?Public Health Nutrition2008
18034738Fermentation of calcium-fortified soymilk with Lactobacillus: effects on calcium solubility, isoflavone conversion, and production of organic acids.Journal of Food Science2007
17965306Monounsaturated fat rich diet prevents central body fat distribution and decreases postprandial adiponectin expression induced by a carbohydrate-rich diet in insulin-resistant subjects: response to Paniagua et al.Diabetes Care2007
15042130Arabinoxylan fibre improves metabolic control in people with Type II diabetes.European Journal of Clinical Nutrition2004
13129479Substitution of saturated with monounsaturated fat in a 4-week diet affects body weight and composition of overweight and obese men.British Journal of Nutrition2003
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